I’m not one to complain. Really. And, as life goes, this isn’t a big deal. A meal. A simple meal. Or, so I thought.

If a meal isn’t up to standards, so be it. My choices at local restaurants are always the same, anyway. I don’t order calamari or sushi. Avocado never graces my lips – can’t stand the texture. Steak, chicken, or haddock with a salad and/or pasta side. Maybe, just maybe grilled shrimp. Chinese szechuan sauce is cool, Korean chicken on a stick at any food truck festival 👍, and cold Thai yellow tea … all personal favorites.

Simple tastes.

Oh, and pizza on Sunday. Need to have 1/2 mushroom, 1/2 pepperoni, slightly over done, with a diet soda after 6pm on Sunday. This started decades ago and must continue. For the sake of all my dearly departed relatives, this tradition can never stop. Used to be after “Dallas” and our local Friday night football game – when my mom whipped together batches of Chef Boyardee paper thin pizza. You know, that yeast-by-the-can treat that was only edible after a loving mother added her special recipe ingredients.

I never complained. After a long halftime show with a very uncomfortable wool band uniform on – and general disinterest in the game itself – I was glad to be home. As well, any other time, the food placed in front of me was to be eaten, regardless. I learned to be thankful … even for meat pie, stewed tomatoes, and tapioca pudding. Ugh. No complaining.

That was as a child growing up. I’m positive you were taught the same life lesson.

As an adult, pretty much the same. Ninety-percent of the time. Save last Wednesday at a restaurant I frequent more than any other.

Did you ever know, just know, things weren’t going to go your way? Winning two rather cute stuffed animals in the claw machine while waiting for three friends to arrive felt normal. It happens frequently. Not to brag, but some day I’m going to get dragged into a back room and questioned under dim lights. The claw machine toughies are going to questions my tactics, prowess, perhaps a level of skill a bit beyond the norm? … without even considering just dumb luck: which it is. My odds are much higher than most because … wait for it … I play the darn thing coming and going each time. Two chances for one dollar. In my case, ten chances for five dollars 😆.

This is when normal stopped. “My normal”, that is.

Same meal, same drink ordered. Nothing new. Except the waitress.

This wasn’t (maybe) her fault? I blame the electronic, hand-held ordering thingy’s order takers have to tap on more and more. She fought with it, slowly. Distracted as she seemed to be, it was almost like a Tesla was being ordered online with a full interior package and every extended warranty available.

Please understand, at this point I am not upset … just relaxed and placing my normal order of an unsweetened tea, salad, lemon pepper fish, and a side of macaroni & cheese. No menu necessary.

My tea arrives. I sweeten it with two packs – one pink, one white. One sip and my over-sweetened alarm bells go off. After taste-testing from others, clearly the tea wasn’t unsweetened to start. Not the best start to a meal. Making the evening worse, our waitress came across as being slightly less-attentive to our table as we had been accustomed. Nice girl. Polite and respectful. Just didn’t come back soon enough to address my tea situation.

Yes, a first world problem. I get it. Sometimes, however, after the two weeks I’ve had prior … I looked forward to a nice dinner out with friends.

Didn’t take long for our dinners to arrive. Usually doesn’t at this restaurant. I addressed the tea problem with our waitress and she was glad to fix it immediately while I started my meal.

Ah, the meal. Lemon pepper has a way of going bad, apparently. “Maybe the claw machine guys finally got to the cook and made a deal to end my lucky streak?”, I silently mused to myself. A replacement tea came as I hadn’t the heart to tell our waitress my fish tasted like a brown, stale, ten-weeks old piece of veal – not that I would have ANY idea what the flavor of THAT would be?

I did have enough thirst to mention to her, once again, the second tea was as sweet as the first prior to my two-packet OCD addition. With an expected surprised look, she returned to the kitchen – second iced tea in hand.

Sweetened iced tea and horrible fish – 3, Doug – 0. Oh, btw, my salad and macaroni & cheese were both so-so at this point…

The manager I went to at the front desk – one who is familiar with my frequency – accepted my fish frustration with kindness after I explained the problem. He offered to personally go back and oversee my lemon pepper replacement. Good to go.

Yep. Good to go. Good. To. Go.

While sitting in baited anticipation for my fish, a third iced tea arrived! Woohoo! It’s unsweetened. Our waitress mistakenly switched pots/kettles in the back when cleaning. Problem identified. Problem fixed. I give her credit for, at least, recognizing the issue. My mood and expectations didn’t match up with it, however.

The manager hand delivers my lemon pepper fish. “Ah,..”, my mind sighs,”.. looks great!.. slightly darker than normal. Yellow-ish with good texture. I’m finally going to enjoy my meal”.

Slightly darker really meant extra pepper. When I type, “extra pepper”, I really should type what was going though the mind of whomever was over the grill. Phrases like, “He wants extra pepper …. I’LL give him extra pepper … grrrr..” and, “He thinks the LAST fish I grilled was bad … hmffph….” are most appropriate. I needed the whole third glass of tea after only two bites of fish. So much pepper … soooo muuuuch. I even took all the unused lemon wedges from our table to help suffocate the seasoning.

Hunger overtook the evening. I choked it down. Scraping after scraping, the fish went down with enough tears to fill any reservoir full of fish. As finally explained, the first plate of fish was seasoned with garlic .. that’s why. The seasonings got confused. Actually, they didn’t 😆, the cook grabbed the wrong one.

Again, with all that’s wrong in our beautiful world, this one meal – tea and fish – is so small and insignificant. I had food. I had friends to share time with. I had the money to pay for it. I had a few minutes to play a game and win prizes.

.. And a kind manager who didn’t charge me for the meal.

During the whole incident, no angry words were exchanged. Tears were shed because of a pepper error, not words. Things were a lot sweeter, albeit unnecessarily so, and stayed that way due to calmer heads prevailing. Throughout the meal, five adults had a wonderful time, yes, at the expense of one who had some difficulty getting ahead with his meal.

It was, truly, just tea and fish at the end of the day. Just like mom’s meat pie which I dislike to this day, if need be … I would eat it, be blessed, and fortunate to have it in front of me without complaint.

This evening, dad will be joining us for a dinner out if it works in the schedule. If you’ve been following lately, you know his struggle. It would be my honor to share an iced tea with him while I still can.

Sweetened, or not.

There are never any complaints when out with dad. Sharing a meal with someone who can’t process a menu anymore or understand the simple act of ordering, is never the time to complain. It’s a time to sit back and enjoy a meal regardless what season of life it is for someone who struggles every day, yet takes peace in the reality that’s his to cherish.

Pepper, or not.

And with that healthy serving of what is really valuable to all of us, the little inconveniences of too much pepper or sugar shouldn’t ever get in the way. Besides, there’s always a chance at more happy, cute animals just around the corner no matter what happens in life … unless I get there before you do.